Fushi was founded in 2008 by Rannesh Jansari and Ria Pattni, inspired by Ayurvedic family recipes passed down through generations. Their vision was simple: to combine ancient herbal wisdom with modern science, creating pure, ethical remedies that nurture both inner health and outer beauty.
Every product is consciously made with freshly ground herbs and cold-pressed oils from this season’s harvest, blended by hand in their London workshop. Ingredients are responsibly sourced from global farmers and developing communities, ensuring the highest quality while supporting people and the planet.
Fushi’s difference lies in its honesty and integrity: organic, cruelty-free, plastic-free packaging, fair pricing, and a holistic belief that true wellbeing comes from nourishing the body inside and out. Their oils, herbs, and remedies are designed to bring balance, radiance, and resilience to modern life — reflecting CHILL’s mission to make stress management and self-care more natural, accessible, and sustainable.